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Catering Hygiene

We offer a wide range of products for the catering industry, including powders and liquids, for automatic and manual operation. Manufactured to existing specifications or to new formulations. Our product range incorporates everything from dishwashing to floor cleaning, hard water to soft water - chlorinated and non-chlorinated formulations.

AmegA Sciences thoroughly research the existing market and current offerings before embarking on extensive laboratory research and development work.

Glass Washing Detergent - gives excellent results and economies in soft or hard water conditions. It is alkaline and contains sequestrants, which prevent scale formation.

Rinse Aids - reduce surface tension and in doing so reduce drying time.

De-stain Powder - a concentrated chlorinated dishwashing detergent specially formulated for tannin control.

Oven Cleaners - excellent degreasing and cleaning performance.

Detergents - including biological options i.e. Enzyme Cleaners.

Washing up Liquids

Chlorinated, Foam & Hard Surface Cleaners - are particularly useful in food handling areas, where repeated application will lead to a build up effect of the biocide ensuring no cross contamination.

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